open & returned from our annual holiday break. see you soon!
open & returned from our annual holiday break. see you soon!
Please reach us at (216)-531-9643 IF you cannot find an answer to your question.
URGENT matters, outside of business hours, please contact:
Chef/Owner: Said Ouaddaadaa 216-570-1129
General Manager: Danielle Ruppert 216-269-0698
your smile is a V.I.P. pass to anywhere in the world, however, yes, we do have a business casual dress code. Please no baseball caps, hoodies, baggie pants.
We currently do not
Parking is availabe on the street .
There is also a large parking lot across the street from the restaurant - look for the small Ice cream hut, and park behind it.
There are also several small parking lots in the area - these are best utilized after 5 p.m. when those businesses are closed for the day.
-Bringing your own outside wine is allowed, there is a cork fee per bottle.
-Bringing your own outside cake or food items - yes, there is a fee.
. . . on Open Table – OR – by Calling us at . . .
216-531-9643
.
And should your plans change,
please let us know by calling us as soon as possible
to make, modify, or cancel your reservations,
as well as to communicate
any time-sensitive information.
reservations are always suggested ,
Required for parties are of six or more.
All Reservations are considered
Tentative until Confirmed.
.
216-531-9643
.
A Note about making Reservations on our Patios:
.
Our intimate Outdoor Garden Patio seating
is booked in First-Reserved Order,
therefore it is Not-Guaranteed
that we can accommodate every request.
.
We do feature additional outdoor seating
in our Outdoor Front Patio
in the front of the building,
as well as seating inside our Restaurant.
.
In the event of inclement weather,
we will make every effort to accommodate you
at a table in our dining room.
.
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